The soybeans and the porridge

By VicentaLakin

The soybeans and the porridge
The home-grown organic groceries made of sticky corn, full of granules, almost the whole corn grain, smooth and smooth, with beans, and I've put in some tarts, fragrance, and sticky, delicious

Recipe Recommendations

  • Dachazi 400g
  • kidney bean 50g
  • wolfberry fruit appropriate amount

Steps for The soybeans and the porridge

  • 1
    Big scavenging, large grains of rice, immersed in cold water for more than four hours
  • 2
    Bean wash, cold water soak
  • 3
    Get in the pressure pan and add a proper amount of water
  • 4
    Select porridge function
  • 5
    IT'S OKAY TO JUMP
  • 6
    Once the pressure is reduced, you can get out。
  • The soybeans and the porridge Make Tips

    1. It is best to wait for the automatic reduction of the pressure from the electric pressure pan, and the porridge will be stronger. 2. If you like, you can add a little bit of pasta to your mouth。