Onions blow up the liver
By VicentaLakin
Recipe Recommendations
- pig liver appropriate amount
- onion appropriate amount
- fungus appropriate amount
- Green Vegetable Heart appropriate amount
- onion appropriate amount
- garlic appropriate amount
- vegetable oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- white pepper appropriate amount
- starch appropriate amount
- balsamic vinegar appropriate amount
- chicken essence appropriate amount
- qingshui appropriate amount
- salty and fresh
- explosion
- ten minutes
- simple
Steps for Onions blow up the liver
1
The liver is sliced and the water washes the blood2
The boiler is open for one minute with a boiler3
Onion flowers, garlic slices4
Onions wash clean slices5
The cuisine boils and the hair and ears are torn to pieces6
Pour a bowl of juice: starch in the bowl, raw, sugar, vinegar, white pepper powder, salt, chicken sperm, clean water mix7
Let's put onion flowers and garlic in the hot pot8
Put it in the onion and even it'll be in the liver for cooking9
I'll put in a squirted bowl of juice, and I'll put it in a green heart and a wooden ear10
Done