Steak stew
By VicentaLakin
It tastes like steak soup
Recipe Recommendations
- ribs appropriate amount
- sweet potato vermicelli appropriate amount
- Very fresh. appropriate amount
- cooking wine appropriate amount
- octagonal appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- rock sugar appropriate amount
- chives appropriate amount
- salty and sweet
- braised
- an hour
- ordinary
Steps for Steak stew
1
Bone-cleaning little bits of rinse made of powdered rinded with wine, rinded with soft ginger-crumbs and rinded onions2
Hot pans, hot-fried ginger-bone ribs are fried to the bone, white and very fresh to the ribs, with hot water and ice cream and eight horns to burn the lid for half an hour3
A half an hour of culinary crumbs and powdered crumbs and chickens and onions