Egg dumplings

By VicentaLakin

Egg dumplings
The egg dumplings are my favorite of the dumplings, but it's a little time-consuming. It's easier to eat on a working day。

Recipe Recommendations

  • leek appropriate amount
  • eggs of 4
  • salt appropriate amount
  • spiced powder appropriate amount
  • sesame oil few drops

Steps for Egg dumplings

  • 1
    We'll clean up the pot and empty the water
  • 2
    Four eggs in the bowl, and a smooth one
  • 3
    Oil in the frying pan. It's hot. Put the eggs in. Hana
  • 4
    Scratch the empty beryllies in the pot
  • 5
    Eggs and flowers in the cuisine bowl, an appropriate amount of five fragrances and salt, a few drops of perfume, evenly mixed
  • 6
    When you're even, you'll get the eggs and dumplings
  • 7
    They bought dumplings, or they made themselves and their faces
  • 8
    Start Packing
  • 9
    The finished product. It's the frozen dumplings in the freezer room

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