Soy sauce, twilightballs

By VicentaLakin

Soy sauce, twilightballs
It's good to have a soup with a soy sauce. It's soy sauce。

Recipe Recommendations

  • beef 120g
  • pork 100g
  • Water-blooming mushroom 100g
  • Black fungus 50g
  • frozen tofu 80g
  • okra 100g
  • Korean bean paste 2 tsp
  • ginger appropriate amount
  • pepper 1g
  • yellow wine 10g
  • soy sauce 5g
  • pepper water 60g
  • salt 1g

Steps for Soy sauce, twilightballs

  • 1
    Beef and pork chopping. I'm just trying to show you the food。
  • 2
    Cracked meat in the pot, pepper powder, ginger powder, salt 1 gram, yellow wine, raw and mixed
  • 3
    Precedents use hot water to make fresh water
  • 4
    Filter out the pepper water, take 60 grams, add more than one piece of meat, and then mix it in one direction to full absorption and next
  • 5
    Once the water's all in, it's going to mix in one direction
  • 6
    Mushrooms and black ear hairs. Get the amount you need
  • 7
    Freezing tofu
  • 8
    Put the right amount of oil in the pot and put it in soy sauce
  • 9
    Make the sauce smell good
  • 10
    Put in the mushrooms
  • 11
    You're gonna have to boil with a shampoo
  • 12
    Put it in blackmules and frozen tofu
  • 13
    Keep the fire running, keep the meat in, keep the fire running, don't let the soup roll
  • 14
    When you're impregnated, you've got to be free of it. Enter
  • 15
    With a little sugar, you can cook in a minute
  • Soy sauce, twilightballs Make Tips

    It's a small fire when it's a tumbleball。