Non-real triple soup
By VicentaLakin
The smell of mountain pepper oil, and the fresh tributum soup, for raw materials, made a non-real version of it, and it was unexpectedly popular and was wiped out。
Recipe Recommendations
- beef 300g
- tripe 300g
- bean sprouts several
- garlic one
- Jiang one
- onion 1 tree
- coriander 1 tree
- soy sauce 1 tablespoon
- Homemade chopped peppers 3 tablespoons
- Mountain Pepper oil 1 tablespoon
- salt 2 spoons
- super spicy
- cook
- half an hour
- ordinary
Steps for Non-real triple soup
1
Cow's belly clean, striped2
Beef slices3
Chon, garlic slices4
When you're hot, you'll get a greasy smell of garlic, a roast beef, a bowl of water, peppers for your taste. Look5
And when the water's out, it's salt, bean sprouts, cow belly6
When the cow's ready, put on a mountain pepper oil, spices and onions. Watch out for the belly。7
Then you can make a pot。8
And you can set up dishes with cuisine if you like。Non-real triple soup Make Tips
There's still a difference with the authentic Sanctuary, because there's no cow blood, and there's not much like chili. They can be replaced with pig blood and chili chops。