Bone taro soup
By VicentaLakin
POTATO IS HIGHLY NOURISHED AND CONTAINS MINERALS SUCH AS ESSENTIAL HUMAN STARCH, VITAMIN C, PHOSPHORUS AND FLUORINE。
Recipe Recommendations
- Taro 600g
- pigtail vertebra 200
- Jiang appropriate amount
- onion appropriate amount
- salt appropriate amount
- chicken essence a little
- sugar appropriate amount
- cooking wine appropriate amount
- salty fragrance
- stewed
- ten minutes
- simple
Steps for Bone taro soup
1
Taro2
Potato Head to the skin3
Scratch decorated tacos into rollers4
Pork tail vertebrae cleanup5
Put clean bones in the open water and pull them out。6
Burning bones into high-pressure pots with boiling water, ginger chips, sugar, salt, wine, until the boiler burns for 10 minutes。7
Waiting for the boiler to drop into the tarp and burn it to the boiler for five minutes。8
Waiting for the pot to break9
Add a few chickens and pour onions into the bowl。