Quail eggs

By VicentaLakin

Quail eggs
I've been eating a lot of quail eggs, and today I've been eating a spoonful of soybeans, a little spicy, especially delicious。

Recipe Recommendations

Steps for Quail eggs

  • 1
    Prepare the food
  • 2
    Moo-bu-bu-bu-bu-bu-bu-bu-bu-bu。
  • 3
    Cucumbers, carrots washed, sliced。
  • 4
    The quail eggs are washed and put in the pot, which pours cold water. The water is boiled and the fire is shut down in two minutes. Into the cool water, soak into it, squeeze it with your hands, and skin it。
  • 5
    The pan is oiled and the egg of the quail is fried to the sides。
  • 6
    Put it in the ear, carrot flipped for two minutes。
  • 7
    Put it in a cucumber and fry it
  • 8
    Join a big spoon of old mama's beans for a minute
  • 9
    Put a little bit of salt in it, and it'll be fine。
  • 10
    Completed Chart
  • 11
    Completed Chart
  • Quail eggs Make Tips

    1 cucumber is easy to ripe, and finally it's in. Two with a big spoon of soybeans, less salt。