♪ Peach cedar cheesy ♪
By VicentaLakin
After autumn, the weather gradually cooled and warmed up, with the skin gradually drying up and often drying up, so it was necessary to adjust the body by eating more noise-depleting food every season. Silver ears are the best food for women. They are cheap, nutritious, dry, sleeping, venom, etc., and are very suitable for regular consumption this season. The regular consumption of silver ear soup may get tired or not like it, so we can change our tastes whenever we like, and this time we have made this bowl of soup and soup better nourished by the special addition of tacks, succulent rice and snows。
Recipe Recommendations
- Tremella 1 small piece
- peach gum 5g
- Xueyan 3g
- Chinese locust rice 5g
- Lily 8g
- red dates 6pcs
- rock sugar 20g
- qingshui
- sweetening
- stewed
- an hour
- simple
Steps for ♪ Peach cedar cheesy ♪
1
Get your food ready2
Swallows wash and immerse for about 12 hours, change water several times, and clean up the impurities inside3
Soap is washed and immersed for about 12 hours, water is changed several times and the impurities are cleaned up4
Peach gel is washed and immersed for about 12 hours5
The lily washes and immerses for about two hours6
The silver ear was washed with clean water and immersed for about two hours, torn to pieces with its hands7
Peach glue, snow oats, succulent rice, lily, silver ear, etc. Out8
Peach glue, snow oats, succulent rice, lily, silver ears, etc. Medium9
ADD A PROPER AMOUNT OF WATER, I.E. THE AMOUNT OF WATER REACHES THE MAXIMUM WATER LEVEL OF 1.5 L10
Feeding pots to connect to the power supply and choosing to “supplesh soup”11
It's about 40 minutes to stew, open the lid of the canteen, join in the wash of red dates and ice cream, and cover the lid and continue to stew12
You can eat it when you jump to the temperature♪ Peach cedar cheesy ♪ Make Tips
1. Peach gel and snow oats can be immersed for at least 10 hours to clean up the impurity 2 inside, the food mix and the amount used can be matched with 3 and the soup can be eaten directly or frozen