Potato tacos
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- half an hour
- ordinary
Steps for Potato tacos
1
Washing the corn potatoes, cutting the corn into particles with a knife, cutting the potatoes into large pieces and cutting the thin meat into meat2
Put ready potatoes and corn in the pot, and then the potatoes go to the skin, with a spoon. Shit3
We're gonna have to put a spoon of oil on it, and then we're gonna have to put it all back together4
Then you pour rice, corn grains and scrawny meat, and then you pour salt into a swirl and mix it evenly5
Eggs, corn powder, a little soy sauce, and grafted potatoes and corn with egg fluid6
Start the hot pot, and when the oil is 60, 70% hot, put the potatoes in one by one7
It'll be gold on both sides8
Sprayed potato tacos are finished. Eat. We can eat four or five for each of us