Beef onions
By VicentaLakin
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Recipe Recommendations
- beef tenderloin 200g
- onion 50g
- green pepper one
- red pepper one
- edible oil appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- white sugar 1 scoop
- cornflour 2 tablespoons
- cooking wine 1 scoop
- salty fragrance
- fried
- ten minutes
- simple
Steps for Beef onions
1
Beef slices, with a spoon of salt, raw saliva, a spoon of wine, a spoon of oil, two spoons of powder, one spoon of sugar and 30 minutes of salt after mixing. Take half an onion, a slice of pepper and a slice of ginger and garlic2
Hot pots are put in a suitable quantity of cold oil, which is put in beef roast for about 30 seconds to the color change。3
It's filled with the right amount of oil。4
Put onions and peppers on fire for three minutes。5
Put a spoonful of salt and a proper amount of raw fried。6
Join the good beef and get out in 30 seconds。