Pumpkin mushroom dumpling
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- pumpkin appropriate amount
- mushrooms appropriate amount
- pork stuffing appropriate amount
- salt appropriate amount
- MSG appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- sesame oil appropriate amount
- salty and fresh
- cook
- three-quarters of an hour
- ordinary
Steps for Pumpkin mushroom dumpling
1
Main raw materials。2
Flour with proper water, and good noodles, wake up for 20 minutes。3
Pumpkin goes to the skin, to the gills, to the chords, to the shreds, to the chops, to squeeze some water out。4
Flush mushrooms clean and shredded。5
Pork pie with ginger onions, sauce oil, perfume oil, beryllium oil, mixed into pork pie。6
Put pumpkins and mushrooms in mixed meat。7
Add saline, oil and dumplings。8
Skin, wrap the dumplings。9
Cook dumplings under the water. Cook it。10
Pumpkin mushroom dumplings。