dumplings and onions

By VicentaLakin

dumplings and onions
Traditional onion cakes require steps such as noodles, noodles, etc. In fact, dumpling skin makes quick onion cakes. There's onion oil in a layer of lasagna, a little bit of onion oil. How do you feel about making breakfast and cooking and snacks for the baby? Monthly reference age: 1⁄2 years or older

Recipe Recommendations

  • dumpling skin appropriate amount
  • edible oil appropriate amount
  • onion appropriate amount
  • salt appropriate amount

Steps for dumplings and onions

  • 1
    Put a dumpling on the mat, put salt on it, put oil and onions。
  • 2
    With this kind of coating, another dumpling, salting, oiling, onions. Overlapping dumplings five and six。
  • 3
    Finally put on a dumpling skin。
  • 4
    Press with one hand and vertically lean with a cane。
  • 5
    A little oil in the pan, a little fire, a little yellow on the face. Pistols: When you're cooking, you can do the second piece, and you can make the second piece of cake. No delay
  • 6
    Eat it! Eat it
  • dumplings and onions Make Tips

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