Fried pork chops

By VicentaLakin

Fried pork chops

Recipe Recommendations

  • Pig steak two
  • eggs a
  • soy sauce two teaspoons
  • pepper appropriate amount
  • cooking wine One and a half teaspoons
  • cornflour appropriate amount
  • bread crumbs appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount

Steps for Fried pork chops

  • 1
    Prepare the food
  • 2
    Cut the bottom with a kitchen knife
  • 3
    Hit two sides with a kitchen hammer
  • 4
    Add a cup of tea and a half of wine, two spoons of raw, pepper powder, onions, ginger smelt for 15 minutes
  • 5
    The pickled rows are evenly filmed with powder
  • 6
    Put another egg fluid on
  • 7
    Then we'll cover it in a flat, five minutes
  • 8
    The bottom pan is burned to an appropriate level of bottom oil, 50% of the heat of pork chops
  • 9
    We'll just have to make two of them
  • 10
    Let's cut it out
  • 11
    Done

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