The cabbage with carrots

By VicentaLakin

The cabbage with carrots
VEGETABLE CABBAGE IS RICH IN VITAMIN C, OFTEN CONSUMED, WHICH INCREASES IMMUNITY, HAS A STRONG INFLAMMATION EFFECT AND HAS A GOOD THERAPEUTIC EFFECT ON ORAL ULCER. CARROTS ARE RICH IN CARROTS, AND FREQUENT CONSUMPTION IS GOOD FOR THE EYES. IT'S VERY HEALTHY, AND IT TASTES GOOD。

Recipe Recommendations

  • cabbage 150g
  • carrots 80g
  • oil appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount

Steps for The cabbage with carrots

  • 1
    The cabbage and carrots are washed clean。
  • 2
    Carrot cut into silk。
  • 3
    The cabbage is cut to silk。
  • 4
    Pick up the kettle, carrots go in and out。
  • 5
    I'll make some more pots, and I'll make some cabbage。
  • 6
    Carrot in the pot。
  • 7
    Salted, fried。
  • 8
    You can evenly get out of the pan。

    • The cabbage with carrots Make Tips

    It is not appropriate to add savories that are of a heavy taste. Carrots contain lipid soluble nutrients, which can be more fully volatile after oil。

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