stir-fried tea tree mushroom with loofah
Ingredients: chicken essence,salt,loofah,tea tree mushroom,pork,cooking wine
Recipe Recommendations
- loofah 250g
- tea tree mushroom 100g
- pork 50g
- salt appropriate amount
- chicken essence appropriate amount
- cooking wine appropriate amount
Steps for stir-fried tea tree mushroom with loofah
1
Prepare loofah.
2
Wash tea tree mushrooms and set aside.
3
Peel the loofah.
4
Slice loofah.
5
Slice pork into slices and set aside.
6
Heat the pan, add pork and stir fry, add appropriate amount of salt and cooking wine.
7
When the pork changes slightly, add tea tree mushrooms and stir fry.
8
Stir fry until tea tree mushrooms are soft.
9
Add loofah and stir fry.
10
Stir fry the loofah until cooked, season with salt and chicken essence, and serve on a plate.stir-fried tea tree mushroom with loofah Make Tips
The loofah will shrink severely after frying, so cut it a little thicker when cutting.