Squeeze meat and tofu

By VicentaLakin

Squeeze meat and tofu

Recipe Recommendations

  • tender tofu 300g
  • minced pork a little
  • mustard a little
  • chives 1 piece
  • salt appropriate amount
  • soy sauce 1 scoop
  • dry starch a little
  • cooking wine 1 scoop
  • oyster sauce 1/2 scoop
  • pepper a little

Steps for Squeeze meat and tofu

  • 1
    A little salt on the bottom of the plate。
  • 2
    Scratch the tofu piece, drop it in the plate。
  • 3
    Squeeze the tofu。
  • 4
    In pork, wine, pepper powder, salt, raw, platinum oil, and dry starch mix are added to the end of the meat, and a few salad blends are then entered。
  • 5
    A little oil is pouring into the pot, and it's pouring into the meat。
  • 6
    I'm going to put the roasted meat on tofu and steam it in the boiler for about eight minutes。
  • 7
    Get out of the pot and spill a little onions。
  • 8
    Done

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