Red-hot melons
By VicentaLakin
Recipe Recommendations
- winter melon 500G
- red pepper half a
- green pepper one
- soy sauce appropriate amount
- salt appropriate amount
- edible oil appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- slightly spicy
- burn
- ten minutes
- ordinary
Steps for Red-hot melons
1
Wintermelon, wash off the skin。2
Cut, cut。3
Oil in the pot, salt in the pot, until the temperature rises, and it's put in the winter melon。4
When it's bigger, make sure it's on all sides。5
When the cucumber is cooked, it's covered in garlic, a little bit of it, and it's fed to the right amount。6
Add half a bowl of water。7
The cucumbers are boiled a little bit, they're made of plates, they're made of soup, they're boiled in peppers, they're savored。8
Put the soup in the bowl with the melon. It's done。