Corn ham rice

By VicentaLakin

Corn ham rice
You cook your own food, you take your raw materials, you make cheese and you make cheese

Recipe Recommendations

  • rice appropriate amount
  • carrots appropriate amount
  • pea appropriate amount
  • Fresh and tender corn kernels appropriate amount
  • ham appropriate amount
  • Minced mozzarella milk cheese appropriate amount
  • salt appropriate amount

Steps for Corn ham rice

  • 1
    Cook fresh, sticky corn pellets, frozen peas, ham, carrots, cherdin
  • 2
    Hot in the frying pan, proper corn oil, carrots and ham. Hong
  • 3
    It's even with corn and ham
  • 4
    Add leftover rice
  • 5
    Scrambled, salted, scrambled
  • 6
    The rice made is in the heat-resistant container
  • 7
    Masurila cheese on the surface
  • 8
    Put it in the middle of the oven, preheated to 200°C
  • 9
    Just see the cheese melt
  • 10
    Look at the lace effect
  • 11
    Start

    • Corn ham rice Make Tips

    Sticky corn and peas can be stored more at maturity times, frozen in refrigerators and at any time at any time; 2. The rice left over from a hard meal is good; 3. This meal is also particularly delicious without cheese。

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