Shrimp with soup

By VicentaLakin

Shrimp with soup
It's the style of a light dish, the color of veggies, the fresh smell。

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Steps for Shrimp with soup

  • 1
    Get your food ready. Straws, bean sprouts and golden needle mushrooms, tofu skin, ham intestines and muscular slices, mushrooms and garlic slices, shrimp ironed and skinned (screwd)
  • 2
    Cooking pots of water, adding a spoon of salt
  • 3
    It's ripe
  • 4
    Take a deep plate, pick up a soybean sprouts and lay it on the bottom
  • 5
    The tofu is ripe
  • 6
    Golden pins and mushrooms are ripe, laid in the center. Stand by
  • 7
    Hot frying pans and oil
  • 8
    Scrambled in good mushrooms, mussels and ham sausages, one-two spoons of pepper powder, and the flames blow out
  • 9
    The water is boiled in the right amount of hot water, which is about a half of the deep-drive meal. Add 2 spoons of master cook (or chicken powder), 1 spoon of taste, 1 spoon of wine and 1/2 of white pepper. even
  • 10
    Pour water starch and mix it quickly
  • 11
    A small fire boils into a thick bubble with an appropriate amount of salt
  • 12
    I'll pour the cooked soup into the deep plate
  • 13
    The center of the shrimp, the broccoli tore a little bit around. Done
  • 14
    Completed Chart

    • Shrimp with soup Make Tips

    Sorbs can be adapted to tastes, but do not use dark sauces such as raw ones to avoid damage to soup。

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