Tofu
By VicentaLakin
Recipe Recommendations
- tofu appropriate amount
- eggs appropriate amount
- flour appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- green pepper appropriate amount
- red pepper appropriate amount
- vegetable oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- cooking wine appropriate amount
- sesame oil appropriate amount
- water appropriate amount
- salty and fresh
- simmer
- three-quarters of an hour
- senior
Steps for Tofu
1
Put water in the pot, open and cool, add a little salt, cut onions, ginger in the pepper water and soak the smell2
Tofu cut-ups on onions, ginger and pepper water, too3
Onions, Kang-seok cut them up4
Cyan, Paprika cut open and hotted the water5
Let's make dry flour first6
And then the egg fluid7
Hot pots with vegetable oil, delicious tofu for dry flour, egg fluids in the pot to fry on both sides8
Frozen tofu9
Add a little bit of vegetable oil, onions, ginger-sniffing, cooking wine with appropriate amounts of fresh water, salt, chicken10
I'll put it softly into a tofu tonic11
I'll put a little cyanide, a little peppers, a little perfume12
Done