Meat tofu
By VicentaLakin
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Recipe Recommendations
- pork 250g
- tofu 500G
- garlic the 3
- Jiang appropriate amount
- chives 1
- dried chili appropriate amount
- Haitian soy sauce appropriate amount
- Haitian oyster sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- cooking wine appropriate amount
- slightly spicy
- steamed
- half an hour
- ordinary
Steps for Meat tofu
1
Prepare the ingredients2
Garlic cut the end, pepper dried to shreds, onions cut the flowers。3
Tofu slices and spare plates4
The pork is made of pork sauce and mixed with soy sauce, oil, salt, chicken and a little wine for 10 minutes。5
Under the hot pot, the oil is added to the ginger garlic paste, the peppers are made of the scent, then the meat is turned and the tofu is made of the toad。6
Put the tofu in the steam pot and burn the fire for eight minutes and then plant onions。