Red meat

By VicentaLakin

Red meat
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Recipe Recommendations

  • ribs 500G
  • pork belly 500G
  • sugar 3 spoons
  • braised soy sauce 3 spoons
  • garlic 5-merous
  • cooking wine 2 spoons
  • vinegar 2 spoons

Steps for Red meat

  • 1
    Five flowers of meat and small chops of ribs
  • 2
    When the boiler is hot, the bottom of the boiler is put in an appropriate amount of oil, when the oil is released, it's put in five flowers of meat and ribs, and then in garlic, with wine and vinegar
  • 3
    The meat changes and the sugar and the red sauce continues to boil
  • 4
    And then you pour in a proper amount of hot water that's burned early
  • 5
    It's about time for the soup

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