Pelican tofu

By VicentaLakin

Pelican tofu
Tofu tastes good, it's ready to eat, it's very diverse. I'm here today to make a simple tofu tofu, which is easy for me to cook and eat in the morning。

Recipe Recommendations

  • tofu appropriate amount
  • onion appropriate amount
  • salt appropriate amount
  • peanut oil appropriate amount
  • oyster sauce appropriate amount

Steps for Pelican tofu

  • 1
    The tofu is cut into small pieces, and the onions are cut
  • 2
    Put oil in the pan and heat it up to eight cents
  • 3
    Put tofu in the pot and turn it on the other side
  • 4
    Then put salt in it, onions in it, oil in it, and fire it
  • 5
    You can get your food if you're cold

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