Cashew chicken

By VicentaLakin

Cashew chicken
Since childhood, one of the foods that you've always liked is too little cashew nuts, so you can make it yourself and have more to satisfy

Recipe Recommendations

  • chicken breast 300g
  • celery 2 tablets
  • carrots 2 pieces
  • garlic 6-merous
  • cooked cashew nuts 200g
  • pepper powder 1/2 spoon
  • oyster sauce 2 tablespoons

Steps for Cashew chicken

  • 1
    Chicken cutter, a spoonful of wine, a little pepper and salt, a spoon of starch, and two spoons of vegetable oil for 15 minutes
  • 2
    Cricket and carrot cut the square, garlic slices
  • 3
    It's a little oily under the hot pot
  • 4
    The fire slipped to almost white
  • 5
    Leach out the spare
  • 6
    Put oil on the bottom of the pot and pour garlic into the smell of fire
  • 7
    Into the carrot
  • 8
    About three minutes to the surface
  • 9
    Pour it in the celery and add a second spoon of pepper. Pink
  • 10
    Fired to the ground
  • 11
    Add two spoons of pelican oil
  • 12
    Put it in the chicken. Fast and flat
  • 13
    Falling in cashew nuts, fast-fried evenly
  • 14
    With a proper amount of salt and chicken powder
  • 15
    Load the plate and get the perfume
  • Cashew chicken Make Tips

    I bought roasted saltless cashew nuts. If you use raw cashew nuts, fried chickens first, cold oil, a little bit of gold on the surface, then you can leach it。