Henan
By VicentaLakin
It's best to fix it with lamb soup and beef soup
Recipe Recommendations
- flour 600g
- chicken 1000g
- coriander a
- garlic sprouts a
- salt appropriate amount
- oil appropriate amount
- edible alkali appropriate amount
- chili oil appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
- pepper appropriate amount
- slightly spicy
- cook
- several hours
- ordinary
Steps for Henan
1
Prepare flour and eggs for backup。2
The edible alkaline is placed in the bowl and is drained。3
Put the flour in the flour basin and put an egg into it with a proper amount of salt。4
We'll use chopsticks to mix flour into flour。5
Gradually, the water is added to the surface, so that it can be synthesized with a soft and hard medium face. The initial and completed noodles, which are not stretchy enough to look smooth, take 20 minutes。6
The microbes become smooth noodles。7
Split the dough into small pieces and grow the bar。8
The long strips of the twilight, and the twilight cane of the face。9
Every piece of face is coated with edible oil, which overlaps on the plate. Wearing a film for more than two hours。10
When you're ready, grab both ends with two hands, pull the skin and grow11
The opposite ends were turned around and the finger was cut from the middle of the skin, and the length was re-extended。12
The skin adjusts itself according to the width it likes, likes to be wide, open once, like to be thin, can open the face several times, hanging on each finger, stretching on both sides。13
The food for soup is chicken today。14
Clean up garlic seedlings and fragrance15
Cut the greasy seed and the fragrance, and the chicken cut the silk。16
Take large bowls, put in chicken silk, fragrance and garlic seedlings and add chicken sperm. Salt, white pepper powder and sesame oil。17
Get some chicken soup18
I'll boil the casserole19
You can eat it with pepper oil and vinegar。