Time-crowded noodles
By VicentaLakin
TODAY THERE IS ANOTHER VEGETABLE SQUEEZING FACE, LOOKING BACK AT THE FACT THAT A LOT OF "CREATIVE NOODLES" HAVE ACTUALLY BEEN MADE, AND THAT THEY HAVE NEVER HAD TO BE BOUGHT OUTSIDE, AND NOT ONLY ARE THEY WELL NOURISHED (THE MEAT CAN BE ADDED) BUT THEY ARE QUICK (FIVE MINUTES MUST BE ENOUGH). WHETHER THE BABY DOESN'T LIKE FOOD OR MEAT, WE CAN LET HIM EAT THE MEAT WITHOUT EATING NOODLES. MONTHLY REFERENCE AGE: 11M+
Recipe Recommendations
Steps for Time-crowded noodles
1
Food: Paprika 45, mushroom 1, onions 45, onions 30, water 70, ordinary flour 902
30 grams of +70 grams of water intake bar, which does not filter 90 grams of gravy directly and 90 grams of flour。3
Mixed into dense。4
You can drop down, you can drop down, you can drop down。5
The bouquet is in the cup, and it's pouring into the bouquet。6
How can you do that? Take a look at the little black particles that hide under the mushroom umbrella, put water in the bowl, spread a little salt, put mushrooms in soak for five minutes, then take them out, and the mushrooms become white and clean. Just wash the salt water off the mushrooms with fresh water。7
Sphinx cuttin, pepper cuttin, onion cuttin。8
Hot pots pour oil, onions fry。9
With mushrooms。10
Frozen mushrooms out of water with pepper。11
Ten seconds with a bowl of water。12
Cook and turn on the fire, take out the bouquet, cut a mouth, the size of the mouth determines the thick side, vertically in the pot, squeezes hard, and then pushes after the table is condensed。13
It's two, three minutes. More than one year old can add a little salt。14
Try the softness below yourself before you go out。15
Done。Time-crowded noodles Make Tips
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