Fruit cheese souffle
By VicentaLakin
the lasagna are good and delicious, and they make a lot of fancy snacks that are suitable for personal creativity. it's full of possibilities
Recipe Recommendations
- meringue 1 bunk
- cream cheese 100g
- cashew 8
- almond 8
- powdered sugar 1 and a half scoops
- strawberry the 3
- blueberry 15 tablets
- vanilla extract 1 spoon
- sweet fragrance
- roast
- three-quarters of an hour
- ordinary
Steps for Fruit cheese souffle
1
One sheet of frozen sofa, room temperature soften for 40 minutes2
Cashew nuts and almonds made of nuts (or powder)3
The cream cheese room softened4
Into nuts5
Add sugar powder6
Add vanilla7
Scratch it evenly8
it's about five centimeters9
Hana: Take a small piece. Point angle10
Cut the sides11
Rotate 90° open12
Up and down13
The center fills in the mixed cheese14
Put half a strawberries down. Done15
Flower type 2: Take a small piece and cut the side along the four corners16
Put cheese in the middle17
Put four little blueberries on tight18
Turn the cut four corners back to the center19
Put a big blueberry in the middle. Done20
Flower 3: Go to a small piece and cut the quadrilateral symmetry21
A little cheese in the middle22
Turn the corner to the middle23
Turn the corner of the same side to the middle, press tight24
中间填入乳酪，Put half a strawberries down. Done25
Preheat ovens in advance. Brush an egg yolk and send it to the middle of the oven26
Take it out for 20 minutes27
A little sugar powder. EnjoyFruit cheese souffle Make Tips
1. Please adjust the proportion of sugar powder to the need (the skin itself is brackish and it is suggested that the inner be slightly sweet). 2. The temperature and timing of the bakery should be adjusted to its own oven, soaked to yellow。