The apricot
By VicentaLakin
Recipe Recommendations
- Pleurotus eryngii of 2
- tofu 1 block
- salt appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- Jiang appropriate amount
- dried red pepper appropriate amount
- onion appropriate amount
- garlic appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for The apricot
1
Completed Chart2
Preparation of food: 2 apricots, 1 tofu, 2 onions, 2 garlic, 1 ginger, 4 peppers3
Cut the apricots and rollers4
Tofu cut small pieces5
We'll cut the fabric and make it available6
I put 60-70% of the heat in the pot, and I put it in tofu, and then I made it. Out7
I'll leave the bottom of the pot with a lot of oil and garlic and pepper8
Join the apricot mushrooms and make it soft9
Join the wine10
Join the smoke11
Add pelican oil12
It's even13
Half a bowl of water and five minutes of tofu14
Add appropriate amount of salt15
A little sugar16
Pour it down the pot and pour it in17
Just add onions18
Just a delicious abalone tofu