It's a soup bag

By VicentaLakin

It's a soup bag
Homemade soup bag

Recipe Recommendations

  • pork appropriate amount
  • pigskin appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • shisanxiang appropriate amount
  • sesame oil appropriate amount
  • wonton skin appropriate amount

Steps for It's a soup bag

  • 1
    Skin open and shave
  • 2
    Slice the pig's skin and cook the wine in the pot
  • 3
    Just boil the skin so that it can pierce it, cut it out and add water and wine to it. You can put on the sauce. I didn't put it
  • 4
    Scratch the onion when cooking pig skin and put the onion in an old salsa of 13 peppers and oils and blend
  • 5
    Piggy skin boiled for 30 minutes, filtered, pig's skin cut, soup put in the fridge, I took a nap for two hours
  • 6
    Put the pig's skin in the pie
  • 7
    Take out the hog-skin freeze in the fridge and put it in the patty and smash it
  • 8
    When you're ready, you can pack it. I bought a leaf bag. It's because the soup buns don't have hair
  • 9
    Pack it up. Get ready to steam
  • 10
    The finished chart. It melts when its skin is frozen, and when it bites, it swallows the juice inside. It tastes good

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