Crabs
By VicentaLakin
Recipe Recommendations
- crab 6 rats
- rice cake appropriate amount
- green vegetables appropriate amount
- carrots appropriate amount
- ham 1 piece
- mushroom appropriate amount
- flour appropriate amount
- eggs of 2
- onion appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oil appropriate amount
- Jiang appropriate amount
- salty and fresh
- fried
- three-quarters of an hour
- ordinary
Steps for Crabs
1
Crabs wash clean and cut in half with onion ginger and flour eggs with a little salt and paste。2
The salted crabs are bound to the hot boiler to the golden yellow, and even a little bit of raw paste is added to the boiled water, and the water is released into the other ingredients after two minutes, the extra paste before it is fully boiled and poured into the ground, and the side boils to prevent the adhesive. All right, then put the fire on the onions and a little salt。3
You can eat when you're cooked