Scrambled eggs

By VicentaLakin

Scrambled eggs
It's common food. Change a little. It's healthy

Recipe Recommendations

  • lean meat 80 grams
  • leek 120 grams
  • eggs in 1
  • salt appropriate amount
  • Jiang 2 tablets
  • garlic 2 cloves
  • pepper 5 stars five
  • soy sauce appropriate amount

Steps for Scrambled eggs

  • 1
    Material wash-up, meat cutters, pickles, eggs scattered, garlic slices
  • 2
    Put a little oil in the frying pan, start with the eggs, like the fresh ones, and then the egg drops the chopsticks, like the old ones, and then the eggs become golden. Look at each other
  • 3
    Another boiler, peppers, fragrance
  • 4
    Pour it in, add a little bit of salt or smoke
  • 5
    I'll pour it in
  • 6
    You can also add a few drops. It's like you like it
  • 7
    Done, loaded
  • Scrambled eggs Make Tips

    The raisin wants a smoother taste