Eggs and ham and vegetables
By VicentaLakin
Didn't prepare the morning food in advance last night, flipped over the fridge, found half a round onion and a little purple. Garland, the carrots are always on the table
Recipe Recommendations
- purple cabbage appropriate amount
- onion appropriate amount
- carrots appropriate amount
- Earth eggs one
- ham sausage 1 piece
- onion appropriate amount
- salt
- corn oil 2 tablespoons
- Jiang appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Eggs and ham and vegetables
1
The raw materials are in the fridge: onions cut, purple blue hands torn into small pieces, carrots, ham intestines, eggs scattered2
The eggs are ripe3
I'll burn it in a pot, and I'll burn it down4
Drop the carrots and the ham and turn it for a minute5
Lavender kale6
Two or three minutes after the fire, the purple glucose gets colored with round onions7
Scrambled to round onions, blue blues softened8
With salt, even fire, and a pot