Pancakes
By VicentaLakin
It's salty. It's full of taste
Recipe Recommendations
- meat 200g
- lotus root 150g
- eggs one
- salt 3g
- soy sauce 10g
- oyster sauce 10g
- shisanxiang 3g
- white sugar 10g
- steamed fish oyster sauce 5g
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salty and fresh
- fried
- several hours
- ordinary
Steps for Pancakes
1
Sliced slices. Three minutes of water2
Too cold3
Cut the end4
Add the end to the meat5
Add salt (salt must be low because there's a burning process behind it), raw smoke, an egg, chicken, wine, 13 fragrances, a little sugar, evenly mixed. It's in the freezer6
Put meat in the balls7
Steam fish oil, raw smoke, platinum oil, sugar, saliva and garlic. Smuggle evenly8
Oil in the pot. The pills are made of cake9
Turn it over and fry it up to both sides10
It'll burn in a bowl of juice for three minutes11
Out of the pan