It's always tofu

By VicentaLakin

It's always tofu
It's better than meat

Recipe Recommendations

  • tofu a pack
  • pork 2 two
  • garlic moss 3-5 root
  • dried mushrooms 3-5 duo
  • Homemade hot sauce appropriate amount
  • carrots appropriate amount
  • Jiang appropriate amount
  • onion appropriate amount
  • cooking wine appropriate amount
  • pepper appropriate amount

Steps for It's always tofu

  • 1
    Tofu clean slices
  • 2
    Dried mushrooms dry up and dried up the crotch
  • 3
    A little pepper pastry with onion ginger
  • 4
    The tofu switcher cuts into square thick, the boiler burns 50% of the tofu to fry up to two sides, and 50% of the temperature is that the surface of the oil is a little warm, and the most direct way is to put chopsticks in the oil, which will soon produce a large amount of bubbles around the chopsticks
  • 5
    A TOFU-COOKED TOFU-BASED TOFU-BASED TOFU-BASED TOFU-BASED TOFU-BASED TOFU-BASED TOFU-BASED TOFU-BASED TOFU WITH A LITTLE BIT OF WATER, SPICY TOFU, SPICY SAUCE AFTER A LITTLE WATER, OR SEAFOOD WITH KETCHUP + KETCHUP, OR WITH XO SAUCE AND PRETTIEST KETCHUP, WITH A FIRE GOING ON UNTIL THE JUICE, WITH ONIONS OR FRAGRANCES, WITH A PERSONAL PREFERENCE FOR SPICY, A VERY APPETIZER

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