Sugar and vinegar
By VicentaLakin
SUGAR VINEGAR IS A TRADITIONAL DISH IN THE RIVER. LOTUS HAS A VARIETY OF EFFECTS, INCLUDING ACUPUNCTURE, DERELICTION AND SILTATION. IN ADDITION, HYSTERIA CAN BE USED TO CLEAN UP PULMONARY STINGS WHEN THE FOG IS SEVERE. THE COURSE IS RICH IN CARBOHYDRATES, VITAMIN C AND VARIOUS NUTRIENTS, SUCH AS CALCIUM, PHOSPHORUS AND IRON, WHICH ARE SUITABLE NOT ONLY FOR THE ELDERLY BUT ALSO FOR WOMEN AFTER CHILDBIRTH。
Recipe Recommendations
- lotus root 350g
- carrots 200g
- oil 2 tablespoons
- rice vinegar 3 tablespoons
- water 1/2 cup
- white granulated sugar 1 teaspoon
- salt 1/2 teaspoon
Steps for Sugar and vinegar
1
Wash the land and cut it into thin pieces。2
When the carrots are washed out, they are sliced into thin pieces, and flowers are carved out with a crusher。3
When the pot is hot, oil is added and the temperature rises, the slices and carrots are folded and then water, salt and sugar。4
When the blades are cooked, they'll be added to the Izzy Izzy。5
That's how the sour, sweet, sweet, sweet, sauerkraut is doneSugar and vinegar Make Tips
It's simple, but it's all in its own right, and the soul of a dish is in its own taste! When the sauce is right, it's okay。