Red eggplant

By VicentaLakin

Red eggplant

Recipe Recommendations

  • Solanum purpurea 400 grams
  • green pepper a
  • soy sauce three teaspoons
  • soy sauce a teaspoon
  • white sugar One and a half teaspoons
  • minced garlic appropriate amount
  • green onion appropriate amount
  • chicken powder half a teaspoon

Steps for Red eggplant

  • 1
    The eggplant washes the slashing blades and immerses the dry water in three minutes
  • 2
    Onion cut flowers, garlic cut, pepper cut, a small bowl with three tea spoons, one tea spoon with half a sugar, half a tea spoon with chicken powder, and a little water-coated spare
  • 3
    The boiler goes down to 70% of the heated eggplant
  • 4
    There's a little greasy in the pot. Break Fan
  • 5
    Pour eggplant and juice
  • 6
    It's just a little bit of raw powder for the fire
  • 7
    Done

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