Sourfish

By VicentaLakin

Sourfish

Recipe Recommendations

  • flower carp 1000g
  • sauerkraut 1 Pack
  • winter melon 1 block
  • oil appropriate amount
  • salt appropriate amount
  • spiced powder appropriate amount
  • cooking wine appropriate amount
  • Jiang appropriate amount
  • pepper appropriate amount
  • dried chili appropriate amount
  • egg white a
  • starch small amount
  • hot water appropriate amount

Steps for Sourfish

  • 1
    Fish shaved off fish bones, slashed with knives
  • 2
    It's for a big slice of fish soup
  • 3
    Fish chips are added to an egg purr, ginger chips, wine, five fragrances, starch, salty, one hour's salt
  • 4
    Fish bones and ginger tablets
  • 5
    Hot pots in oil, peppers in the air, fish bones in fire
  • 6
    Add more hot water and make fish soup
  • 7
    in the casserole, daisy's casserole is small, replaced by a boiler. about half an hour
  • 8
    Hot pots in oil, old sour vegetables, sour vegetables
  • 9
    I'll pour the cooked fish soup
  • 10
    I'll add the sliced cucumber, the fire will burn and boil for three minutes
  • 11
    Join the fish tablet, cook it for about two minutes, add a little salt
  • 12
    Let's put on a bowl. There's some cilantro

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