Cinnamon
By VicentaLakin
Recipe Recommendations
- chestnuts 1000g
- white granulated sugar 120g
- sugar Osmanthus 50g
- salad oil 50g
- sweetening
- fried
- an hour
- ordinary
Steps for Cinnamon
1
Chestnuts are purified2
put it in the pressurized pan, add 4cm of water above chestnuts3
It's in the kitchen4
Get your white sugar ready5
Oil in the pot6
Put it in chestnut mud7
Add white sugar, little fire8
Prepare the cinnamon flowers9
When it's done, put it in cinnamon10
It'll be fine if you have a clear line11
You can make bread and mooncake