Country Manman

By VicentaLakin

Country Manman
Have you ever had any of the delicious foods you never had when you were little? A little rain is the one where salt and coarse rice are mixed up in the bowl and where the wood is smouldered with a steam cage. The soft party here is not the softness that cannot be caught with chopsticks, but the sense that the entrance is ready for the young and the old. It's just the usual food, it's just the simple way, and it's become the "goodness of the earth" in my childhood memory. Now, without a steam cage and a fire stove, even the little me who sat in the corner watching the whole process grew up

Recipe Recommendations

  • lotus root v. 1
  • coarse rice flour appropriate amount
  • Green and red pepper ring appropriate amount
  • green onion appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • chicken sauce appropriate amount
  • white pepper appropriate amount

Steps for Country Manman

  • 1
    The lilies are clean
  • 2
    Cut to equal size
  • 3
    Salt, pepper powder, a little chicken juice, evenly mixed
  • 4
    Pumping in the right amount of dry rice
  • 5
    Fill it in the bowl and put it in the high-pressure pan
  • 6
    When you're steaming, you get a bowl of juice
  • 7
    Add a spoon of starch, a spoon of soy sauce, enough water to mix
  • 8
    Another pot, pour in the sauce, add a few drops of perfume and turn off the fire
  • 9
    Take out the steamed lichen, put flowers on the onion, and drink the burnt bowl

    • Country Manman Make Tips

    Cut the knife in half and throw it away so it's a natural crack, so it tastes better

    Recipe Categories

    Recipe recommendation