Spicy crabs

By VicentaLakin

Spicy crabs

Recipe Recommendations

  • hairy crabs six
  • salt appropriate amount
  • sugar appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • oyster sauce appropriate amount
  • vinegar appropriate amount
  • bean paste appropriate amount
  • dried chili appropriate amount
  • peppercorns appropriate amount
  • starch appropriate amount
  • onion appropriate amount
  • water starch appropriate amount

Steps for Spicy crabs

  • 1
    Completed Chart
  • 2
    Crabs wash the surface with toothbrushes
  • 3
    Then you wash it with fluid water
  • 4
    Put the crabs in two pieces
  • 5
    And wash the black stuff from it with water
  • 6
    Take a plate and pour it into the starch. Pink
  • 7
    All of them
  • 8
    Prepare for sauce: ginger garlic shredding (a little bit larger), dry chili slices, onion knots, peppers washed clean
  • 9
    The starch is ready
  • 10
    It's hot in the pot
  • 11
    Crab rolls to the gold
  • 12
    Save the bottom oil and make the peppers fragrance
  • 13
    Add ginger garlic and dry pepper to the scent
  • 14
    Add a spoonful of soy sauce
  • 15
    Add wine, raw, oil, salt, sugar, half a bowl of clean water
  • 16
    I'll pour in the good crabs and onions
  • 17
    The fire starts to burn slowly until the soup is dried up. I'm not sure
  • 18
    Pour water on the side of the pot and make it dry
  • 19
    Disc
  • 20
    Completed Chart
  • 21
    Completed Chart