Fish fragrance

By VicentaLakin

Fish fragrance

Recipe Recommendations

  • lean meat appropriate amount
  • shredded bamboo shoots appropriate amount
  • carrots appropriate amount
  • black fungus appropriate amount
  • garlic a little
  • Jiang a little
  • onion a little
  • soy sauce a little
  • vinegar a little
  • bean paste a little
  • oyster sauce a little
  • cooking wine a little
  • salt a little
  • chicken essence a little
  • edible oil a little

Steps for Fish fragrance

  • 1
    Skinny meat cut into silk, salt, chicken and wine for five minutes
  • 2
    Cut the garlic and put it in the cooking pan
  • 3
    Put it in the pickled silk and fry it
  • 4
    I'm gonna put the silk in it
  • 5
    It's dark, it's thin, it's fried
  • 6
    Use the tools to cut the carrots into thin threads and throw them in the pot
  • 7
    Add bean petals, beryllium oil, raw, vinegar, water, a little salt and chicken concentrate (if salt is appropriate, not salt), and boil the pan
  • 8
    When the juice gets less, put it on the onions, turn it over for a minute
  • 9
    Out of the pan

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