Favorite roast ribs

By VicentaLakin

Favorite roast ribs
I've added a bit of bread to this fragrance steak. I'm sure it tastes different when you have onions。

Recipe Recommendations

  • pork chops a pound
  • onion a
  • bread crumbs appropriate amount
  • cooking wine a spoonful
  • barbecue sauce
  • Barbecue powder a spoonful

Steps for Favorite roast ribs

  • 1
    Piggy chops cut off. A young partner who likes to eat oil is able to boil his blood and cool it with roast powder and barbecue sauce for more than an hour. We could put a little bit of oil in it。
  • 2
    Wrap it up. Put it in the oven. 180 degrees for 20 minutes
  • 3
    And then turn the ribs over and wrap them up. The onions are cut into large pieces on the ribs and continue to roast at 180 degrees for 20 minutes
  • 4
    Put the onion on the plate
  • 5
    Put it in the roasted ribs. High-end atmospheric roasted chops are ready。

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