I'm gonna blow up the melon

By VicentaLakin

I'm gonna blow up the melon
Alien, snobby. It's either pepper salt or jam

Recipe Recommendations

  • winter melon 100g
  • corn starch 20g
  • flour 7g
  • yeast powder 2g
  • baking powder 2g
  • salt 2g
  • pretzel 5g

Steps for I'm gonna blow up the melon

  • 1
    I'll cut it
  • 2
    Two thirds of the maize starch, one third of the flour, yeast powder, powdered powder, even salt mix, warm water to the ground, not too dense. Scratch it with chopsticks
  • 3
    I'll get some powder on it
  • 4
    And put the melon in the paste
  • 5
    Oil in the pot, heat up to 60%
  • 6
    Once the oil warms up to 70% heat again, the melons are blown back up until the melons are yellow for about 30 seconds. Yeah
  • 7
    It'll be fine if you make a pot of pepper and salt

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