Tomato shrimp pasta
By VicentaLakin
Recipe Recommendations
- spaghetti appropriate amount
- shrimp appropriate amount
- small tomatoes appropriate amount
- onion appropriate amount
- color pepper appropriate amount
- beech mushroom appropriate amount
- olive oil a little
- light cream a little
- flour a little
- salt a little
- chicken essence a little
- chopped parsley a little
Steps for Tomato shrimp pasta
1
It's boiling. Put it in spaghetti2
Add olive oil and salt to the pot3
The noodles are soft and dead4
Get the noodles out of the pot5
I pour olive oil in the pot6
Put the good onions in the pot. Let's roll7
I'm gonna put in some hot peppers in the pot8
Put the shrimp in the pot, and we'll get fried9
Each one of the two colors is cut half open, and the ketchup is put in the pot, and it's fried10
I put light cream in the pot, I flip it11
Flour is made of flour with water, flour water is thinner, a small amount of thinner flour is poured into the pot, and boiled for a moment12
When there's less flour in the pot, put it in salt and chickens, and then put it in Italy. Noodles13
It's almost dried up14
Get out of the pan and then we'll spill the celeryTomato shrimp pasta Make Tips
Sometimes it's too late to cook a bowl of pasta, with vegetables and seafood in it, and a balanced diet. The meat eaters can add ham or bacon, and the pasta has a lot of food, so the food used can change according to their preferences