Beef pasta

By VicentaLakin

Beef pasta

Recipe Recommendations

  • beef a pound and a half
  • parsley a pound and a half
  • carrots two
  • onion a
  • onion two
  • Jiang a
  • red pepper a
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • pepper noodles appropriate amount
  • shisanxiang small amount
  • chicken essence small amount
  • balsamic vinegar a bag
  • fried chilli appropriate amount
  • flax oil appropriate amount
  • MSG appropriate amount

Steps for Beef pasta

  • 1
    Beef, celery, carrots, onions, chili cuttin
  • 2
    It's hot in the pot. Put it in the ginger
  • 3
    Put it in good beef
  • 4
    Beef fried to dry, onions, ginger, raw, old, salt, 13 fragrances, pretzels, chicken
  • 5
    When you're done, add all the cuisine, then some more, salt, pretzels, 13 fragrances, chickens, and smelt
  • 6
    I've got a big family
  • 7
    When the tummy comes out, a small amount of oil pours into the bottom, puts it in the onion, pours it into the vinegar, burns it up, makes a pot with chili
  • 8
    I'll cut the noodles. I'll boil the water in the pot, when it's ready. There's sour soup in the bowl, noodles in the bowl
  • 9
    A bowl of beef noodles

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