Squeeze chili and beans
By VicentaLakin
I've always loved bean products, especially soy-dry
Recipe Recommendations
- dried bean curd 250 grams
- Wujiang pickled mustard half a pack
- green pepper appropriate amount
- red pepper appropriate amount
- soy sauce appropriate amount
- corn oil appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for Squeeze chili and beans
1
Bean-dry, green, red pepper-cheese spare2
Half of Wujiang's food is available3
Gas in the pot, soy-dried for a minute, and added to the ration4
Add half a pack of ujiang cuisine, and at the same time add green, red peppers for a moment5
Fashion the panSqueeze chili and beans Make Tips
Controlling the amount of oil, soy-dry-dry-dry-dry-dry-dry-dry-dry-dry-dry-dry-dry-dry-dry-dry-dry-dry-dry-dry-dry-dry-dry-dry-dry. Lee