Tombo chicken chest

By VicentaLakin

Tombo chicken chest
Following the 0511 Zero version of the mushroom-stealing chicken recipe. It was easy, so I tried. The frozen chicken legs at the supermarket were not fresh and expensive, and they picked out three chicken chests of $7.5 per pound and a total of $8.2 (recently bought and made purses tight, but only carefully). The chicken breast likes to make fried chicken chops, and I hope this change doesn't feel bad。

Recipe Recommendations

  • chicken breast 600g
  • winter mushroom 10 flowers
  • quail eggs several
  • oyster sauce small amount
  • Jiang appropriate amount
  • garlic
  • cooking wine appropriate amount
  • salt 1~2 scoops
  • soy sauce according to personal taste
  • peanut oil 1 scoop
  • cumin powder appropriate amount
  • starch appropriate amount

Steps for Tombo chicken chest

  • 1
    Ready. Chicken chests (stands unfrozen), mushrooms (cracked into small pieces), quail eggs (some salt from the market the day before yesterday, you can ignore it by myself) and garlic ginger paste (without onions or flowers)。
  • 2
    Chicken chests with water and wine, unfrozen quickly, and blood water。
  • 3
    Cut and cut vertically, how do you want to cut it, turn it into a small piece of access, and don't break it too much。
  • 4
    Spill in starch. I had a heartache with plastic gloves, so I replaced them with chopsticks. You have to work hard
  • 5
    Pouring into mushrooms, quail eggs, garlic paste, and all kinds of sauce: two spoons of salt + proper sauce, platinum oil, wine, a spoon of peanut oil, and powder. Smash and grab. I use chopsticks。
  • 6
    The original recipe is for pickled for 15 minutes. I'm preparing for the next morning's breakfast after dinner, so I put it in the fridge for a night. It's in the test pan or not。
  • 7
    The finished product. The night before yesterday, it was the last step of yesterday morning, and I went to work, and they steamed half of it and made it out of stew, so the finished chart was so bad - it was a waste of effort. There was a little left last night with lunch today。
  • 8
    This one goes between 56. How much more detail would it take? It was easy to do..
  • Tombo chicken chest Make Tips

    For the real thing, see the "Foul Fowl Fowler" version of "Fowl Fowl Fowler 0511" Zero, which I made blindly. Thank you