You're a big fan
By VicentaLakin
There's a lot of chicken cooking. I've made a lot of chicken with chicken legs
Recipe Recommendations
- chicken legs of 2
- straw mushroom appropriate amount
- aniseed appropriate amount
- pepper appropriate amount
- dried chili appropriate amount
- beer 1 listen
- soy sauce appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for You're a big fan
1
Cut the chicken leg into small pieces, and the water must be dry2
It's better to heat the boiler at 80°C. It's mainly a blast effect. It's about a minute's worth, then a minute's worth, then a minute's worth, then a minute's worth, and then a minute's worth3
About 15 minutes