Potato stew spine
By VicentaLakin
Recipe Recommendations
- potatoes of 3
- spine 6 pieces
- fans appropriate amount
- garlic cloves 8
- salt appropriate amount
- cooking wine 2 tablespoons
- soy sauce appropriate amount
- aniseed of 4
- geranyl appropriate amount
- chicken essence appropriate amount
- salty fragrance
- stewed
- an hour
- ordinary
Steps for Potato stew spine
1
Potatoes cut large, put them in fresh water to keep them from coloring2
When the spinal cord comes through, we'll get some blood3
Garlic slices4
The frying pan, the oil, the spinal cord, the garlic, the centipede5
Add wine to the gin, put soy sauce on the spine6
With the water and the fire7
Put it in a potato plume for about 10 to 15 minutes and keep it under control8
And then you'll be able to make the powder, and then you'll be able to make it9
Let's play